Blue Crab Dip |
$18 |
| Gulf crab & candied lemon with house made potato chips. |
Local Peel & Eat Shrimp |
$19 |
| Served with lemon aioli and smokey cocktail sauce. |
Sweet Sour Cream Hushpuppies |
$10 |
| Sour cream and honey hushpuppies drizzled with jalapeno cilantro jam and garnished with scallions. |
Corn on the Cob |
$6 |
| Fried corn topped with lemon aioli, black pepper ranch dust & scallions. |
Avocado Fries |
$11 |
| Fried avocado slices with pickled jalapeños, herb slaw and drizzled with chipotle ranch. |
Waffle Fries |
$6 |
| Seasoned with smoked salt. |
Fish Fingers |
$13 |
Popcorn Shrimp |
$12 |
Popcorn Chicken |
$11 |
Served with smoked salt waffle fries, small side of coleslaw, and lemon wedge.
1. Choice of Seafood |
|
| Local Shrimp |
$17 |
| Peeled Crawfish Tails |
$17 |
| Catch of the Day |
$18 |
| Chef's Choice |
$20 |
2. Choice of Batter or Seasoning |
| Fried (Hooked Beer Batter) |
| Grilled (Cajun Lemon Pepper) |
3. Choice of Sauce |
| Malt Vinegar |
| Smokey Cocktail Sauce |
| Dill and Cucumber Tartar Sauce |
Key Lime Pie |
$10 |
| Two key lime pie tartlets dusted with powdered sugar. |
Beignet Fries |
$12 |
| Dusted with powdered sugar and served with a side of apple caramel sauce. |
Make any Sandwich, Salad or Wrap a Combo for $5! (waffle fries + drink)
Make it a Green-wich! Served on an iceberg bun.
Lobster Rolls |
$26 |
| Warm butter-poached lobster, candied lemon and micro celery. Served in two toasted buns with a side of lemon aioli. |
Crab Salad Rolls |
$21 |
| Chilled crab, shaved celery, diced red pepper and lemon aioli. Served in two toasted buns. |
Southern Fried Sandwich |
$20 |
| Choice of fish, shrimp or crawfish tails on a toasted garlic sesame seed bun. Topped with coleslaw, fried jalapeños and cucumber dill tartar. |
Mini Crawfish Po'Boys |
$18 |
| Two toasted buns with a spicy dijon mayonnaise, fried crawfish tails, dill relish, and micro celery greens. |
Crab Cake Sandwich |
$22 |
| Seared crab cake on a toasted garlic black sesame seed bun. Topped with coleslaw and house-made chips. |
| Add Seared Crab Cake or Chilled Crab Salad |
$12 |
| Add Fish (grilled or fried) |
$10 |
| Add Shrimp (grilled or fried) |
$8 |
Sliced Avocado Salad |
$12 |
| Candied lemon herb salad with local greens, sliced avocado, red onion, tomatoes and honey jalapeño cilantro vinaigrette. |
Zesty Baby Gem Salad |
$10 |
| Baby gem iceberg lettuce with cucumbers, cherry tomatoes, red onion, jalapeno crisps, and chipotle ranch. |
Blue Crab Dip |
$18 |
| Gulf crab & candied lemon with house made potato chips. |
Local Peel & Eat Shrimp |
$19 |
| Served with lemon aioli and smokey cocktail sauce. |
Sweet Sour Cream Hushpuppies |
$10 |
| Sour cream and honey hushpuppies drizzled with jalapeno cilantro jam and garnished with scallions. |
Corn on the Cob |
$6 |
| Fried corn topped with lemon aioli, black pepper ranch dust & scallions. |
Avocado Fries |
$11 |
| Fried avocado slices with pickled jalapeños, herb slaw and drizzled with chipotle ranch. |
Waffle Fries |
$6 |
| Seasoned with smoked salt. |
Popcorn Shrimp |
$12 |
Popcorn Chicken |
$11 |
Served with smoked salt waffle fries, small side of coleslaw, and lemon wedge.
1. Choice of Seafood |
|
| Local Shrimp |
$17 |
| Peeled Crawfish Tails |
$17 |
| Catch of the Day |
$18 |
| Chef's Choice |
$20 |
2. Choice of Batter or Seasoning |
| Fried (Hooked Beer Batter) |
| Grilled (Cajun Lemon Pepper) |
3. Choice of Sauce |
| Malt Vinegar |
| Smokey Cocktail Sauce |
| Dill and Cucumber Tartar Sauce |
Make any Sandwich, Salad or Wrap a Combo for $5! (waffle fries + drink)
Make it a Green-wich! Served on an iceberg bun.
Lobster Rolls |
$26 |
| Warm butter-poached lobster, candied lemon and micro celery. Served in two toasted buns with a side of lemon aioli. |
Crab Salad Rolls |
$21 |
| Chilled crab, shaved celery, diced red pepper and lemon aioli. Served in two toasted buns. |
Southern Fried Sandwich |
$20 |
| Choice of fish, shrimp or crawfish tails on a toasted garlic sesame seed bun. Topped with coleslaw, fried jalapeños and cucumber dill tartar. |
Mini Crawfish Po'Boys |
$18 |
| Two toasted buns with a spicy dijon mayonnaise, fried crawfish tails, dill relish, and micro celery greens. |
Crab Cake Sandwich |
$22 |
| Seared crab cake on a toasted garlic black sesame seed bun. Topped with coleslaw and house-made chips. |
| Add Seared Crab Cake or Chilled Crab Salad |
$12 |
| Add Fish (grilled or fried) |
$10 |
| Add Shrimp (grilled or fried) |
$8 |
Sliced Avocado Salad |
$12 |
| Candied lemon herb salad with local greens, sliced avocado, red onion, tomatoes and honey jalapeño cilantro vinaigrette. |
Zesty Baby Gem Salad |
$10 |
| Baby gem iceberg lettuce with cucumbers, cherry tomatoes, red onion, jalapeno crisps, and chipotle ranch. |
Fish Fingers |
$13 |
Key Lime Pie |
$10 |
| Two key lime pie tartlets dusted with powdered sugar. |
Beignet Fries |
$12 |
| Dusted with powdered sugar and served with a side of apple caramel sauce. |
